Well, I mean, you see the versions of that commercial, too, where it's, like, an appropriately, like, diverse and thoughtful-sounding group of employees that are on the cutting edge of science, and they also happen to work for Exxon. Right, right, right, exactly. And you're, like, it takes you a long time to figure it. It's, like, people in lab coats, and they're, like, you know, pipettes and stuff. Yeah. And then they're like that. It's like and that's why we're working for Monsanto to provide you the best. It's just like, shut up. Like you said, just say hamburger tasty. And we all we all know we all we all we've all basically signed up for that deal. There are some cows. I've I've talked about these cows at length on the show, but I'm obsessed with a particular herd of cows. I call them the island cows. And it's weird because I both I love them. I would die for them, and also I would be fine if they became a hamburger that I'm eating, Andrew. They live, I don't know, five to ten miles down Interstate 5 from me. And they are, if you're driving south on I-5, and you are a little bit north of, like, the town of La Center, Washington, and you look to your right, you're going right along the Columbia River, and then there's this little island, and there are these cows that live on the island, and they are the free range.